Menu from Fourty Years Kitchen
Browse the menu highlights at Fourty Years Kitchen and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Fourty Years Kitchen. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Brunch
Cilbir
2 pochierte Bio-Eier, serviert auf Knoblauchjoghurt, abgerundet mit gebratener Chillibutter, dazu Salat mit Kürbiskernen, Cherrytomaten und Brot,
Shakshuka
2 pochierte Eier zubereitet in einer Sauce mit Tomaten, grünem und rotem Paprika, Knoblauch, Zwiebeln und einer speziellen hausgemachten Gewürzmischung, serviert mit Fetakäse, Petersilie und Brot
French Toast
mit Rahm, hausgemachtem Cranberry-Nuss-Granola, Ahornsirup, hausgemachter Johannisbeermarmelade und Früchten d. Saison
Desserts
Muhallebi
with apple cinnamon &caramelized "Kadayif"
Irmik Tatlisi
homemade warm semolina with vanilla ice cream and chocolate sauce with raspberries and blueberries on top
Smashed Potatoes
with parmesan, pomegranate seeds and arugula pesto sauce
Kibbeh
bulgur balls filled with minced meat and walnuts
"Iksender" Köfte
with crispy fried pide, natural pistachio, yoghurt and homemade tomato sauce
Roasted Shrimps
fried in garlic-lemon sauce with roasted pepper and cherry tomatoes
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone