Menu from Minas Restaurant
Check out the menu(s)
Menu highlights
Starters
FETA „ÜBERBACKEN“
Tomaten | Peperoni | Zwiebeln | Paprika | Olivenöl | Oregano
WEINBLÄTTER „DOLMADAKIA“
Hausgemacht | Hackfleisch | Reis | Zitronen-Eiersauce
SARDINEN „GREEK-STYLE“
Frittiert | Griechisch | Knusprig | Zitrone | Mayo-Knobi-Dip
Mains
LAMMFILETS
Grill | New Zealand | Ca. 200 Gr. | Kräuterbutter | Zaziki | Beilagen
KALAMARIS
Mehlpanade | Frittiert | Mayo-Knobi-Dip | Tomatenreis
GYROS „KLASSIK“
Drehspieß | Vom Schwein | Zwiebeln | Zaziki | Beilage
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